Dhigali spoils the palate, meal after meal. Hearty, familiar favourites + bold Eastern bites are served in locations of outstanding beauty. Full of flavour + vitality, Dhigali cuisine spans the spices of Asia, the classic tastes of Europe, traditional Maldivian recipes + daring modern fare.
Capers - Dhigali’s main restaurant serves elegant dishes infused with delicious international+ local flavours.
Jade - Open all day, with wide-reaching vistas out to the east, Jade serves an extensive selection of international cuisine, comfort food + quick bites.
Faru - Steps away from the beach, with views across the glistening waters, Faru serves continental cuisine with evocative, smoky aromas of grilled meat + seafood.
Battuta - Surrounded by lush island plants , Battuta serves signature dishes
influenced by cuisine from across the East – China, Thailand, Maldives,
India, Indonesia + Vietnam.
Deli – an upscale deli with a twist. Freshly made hot or cold sandwiches + light snacks.
East - Excellent vibes among the coconut trees. Guests can unwind by the pool with an exotic drink in hand, while taking in the island’s breathtaking views.
Haali - Also known as the Sunset Bar, this is the perfect place to order a cocktail + watch the evening sun colour the tip of the island.