With seven restaurants, three bars and over 10,000 bottles of wine, the resort offers the widest choice of dining in the Maldives.

Ithaa – World’s first all-glass underwater restaurant
Underground Wine Cellar – Gourmet dégustation wine experience
Koko Grill – Newly refurbished in October 2009 serving Al Fresco Japanese Teppanyaki
Vilu Restaurant – A la carte dining with extensive wine list
Sunset Grill – Over-water dining
Mandhoo Spa Restaurant – Organic Bio-Dynamic Spa Cuisine
Atoll Market – sand-floored restaurant serving global cuisine
Vilu Bar – Serving 80 types of Martini Cocktails
Lounge Bar – Part of the new ‘Quiet Zone’ on Rangali Island opened in October 2009, serving cocktails next to the new infinity pool
Wine Bar – Home to 101 types of cheese with resident Maître de Fromage
Rangali Bar – Pre-dinner cocktail bar and chill out area

This is the first resort in the Maldives with both a destination spa and the only resort in the Maldives to have two spas, each with its own product range and philosophy.

The Spa Retreat is a self-contained over-water resort offering a wide range of holistic treatments and spa packages, plus the services of a resident Personal Trainer, Naturopath and Nutritionist, restaurant, reception, hairdressers and retail area.

Over-Water Spa: offers signature rituals in glass floored treatment rooms and Serenity Spa Deck with open air Jacuzzi.

Leisure Activities at Conrad Maldives Rangali Island

- Watersports
- Snorkelling safaris
- Lucky Dolphin trip
- Dream Island trip
- Private yacht excursions
- Glass bottomed boat
- Big-game fishing